Royal Siberian Caviar
Fresh, Luxurious Caviar
Royal Siberian Caviar, sometimes called baerii caviar, is produced by Siberian sturgeon (acipenser baerii). Siberian is a fine-grained caviar recognised for its pure, elegant flavour and exquisite length which is both fine and clear. Colours range from black/grey all the way to black/brown tones. Attilus Royal Siberian caviar is Malossol which means 'lightly salted', salt content being less than 4%.
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Royal Oscietra Caviar
Caviar for Connoisseurs
Royal Oscietra Caviar (acipenser gueldenstadtii) is renowned for its excellent egg quality. The medium-sized grain of this caviar has a slightly nutty flavour with a mellow length that lingers beautifully on the palate. Colours may range from dark grey and dark olive green to golden brown tones. Attilus Royal Oscietra caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.
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Beluga Caviar
Attilus Beluga Caviar from the Huso Huso sturgeon is renowned for its excellent egg quality and taste.
The eggs are light to dark grey in colour and have a fine creamy taste. Beluga Caviar has the largest egg (normally 3 - 3.5mm in diameter but may range) and is the most sought after type of sturgeon caviars.
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Amur Fusion Caviar
Amur Fusion Caviar, (Acipenser Schrenckii and Huso Dauricus) also known as Kaluga Hybrid, is one of the most popular variety amongst chefs around the world, a great balance of different flavours. Colours may range from Amber brown, to olive green with hints of gold. Attilus Amur Fusion caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.
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Royal Siberian Caviar (Pasteurised)
Royal Siberian Caviar, sometimes called baerii caviar, is produced by Siberian sturgeon (acipenser baerii). Siberian is a fine-grained caviar recognised for its pure, elegant flavour and exquisite length which is both fine and clear. Colours range from black/grey all the way to black/brown tones. Attilus Royal Siberian caviar in glass jar is pasteurised malossol caviar which literally means 'lightly salted', salt content being less than 4%.
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Custom Sticker
Only available for tin sizes from 30g to 250g.
Thinking about a personalised gift? Simply select and add one or more of the specifically designed customised labels to your cart and we will place them on the chosen tins of caviar to make your gift even more original and festive.
For any other specific comments or guides, please, leave a note in a Message Box on the Cart Page.
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Attilus Caviar Blinis
Blinis are the classic accompaniment to caviar. Traditionally, caviar is served on top of blinis toped with dollop of sour cream, chopped hard-boiled egg yolks and whites (separately) and minced red onion.
16 blinis per pack. 135g. Packed under protected atmosphere.
Ingredients: wheat flour, water, sunflower oil, lactose (milk), milk proteins, skimmed milk powder, whey powder (milk), dehydrated egg and egg white, raising agents: sodium carbonates and diphosphates, salt, antioxidant: ascorbic acid
Allergens: for allergens, incl. cereals containing gluten, see ingredients in bold.
Fresh from frozen. Keep refrigerated. Do not refreeze.
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