INGREDIENTS zucchini-fritters-with-caviar-and-saffron-yogurt-feta-cheese
Serves 4 portions
Dip:
| Greek yogurt 10 % fat | 150 gr |
| Pinch saffron | 1 |
| Table spoon olive oil | 2 |
| Salt & lemon | |
| Caviar | 200 gr |
Fritters:
| Eggs | 2 |
| Four | 100 gr |
| Green zucchini | 400 gr |
| Feta cheese | 50 gr |
| Bunch dill | ½ |
| Bunch chives | ½ |
| Salt, white pepper | |
| Table spoon olive oil | 2 |
| Lemon | 1 |